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Africa
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Fes-Meknes
Trip.com Gourmet Awards
Best Restaurants in June in Centre Commune Bitit (Updated 2025)
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Terrace
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0:00 am~5:00 am
5:00 am~10:00 am
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NZD 0
NZD 225+
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1. Cafe Clock
4.8
/5
7 Reviews
NZD16
Western-style
Open Late
Terrace
AricFong
Yesterday I went to the tomb to watch the sunset at dusk. The scenery was very beautiful! Today I chose to watch from the rooftop of Cafe Clock in the medina, but there wasn’t much scenery to see [crying], so I don’t recommend this place to those who want to watch the sunset while having a drink at the same time! environment: Okay, but watching the sunset is not recommended Serve: quick! I still give it 5 points because the food environment of this restaurant is not bad [naughty] Travel Wedding Day 153, Country 10, Morocco
2. The Ruined Garden
4.3
/5
3 Reviews
NZD30
Western-style
Open Late
非你不渴
Fresh ingredients and with a lot of natural spices, Moroccans like to use sweet and sour fruits instead of all kinds of delicate seasonings. Fried is also not common, mostly cooking and baking.
3. Andalous
No comments yet
NZD31
4. O'SQUARE
3
/5
6 Reviews
NZD17
Snacks
E29***19
The pizza is still very good, the taste is very good, the price is also very good, we like the environment here, overall it is very recommended, the speed of serving is very fast.
5. Great Wall
4.4
/5
7 Reviews
NZD60
乌圆小丸子
Fried chicken 78DH It’s delicious. It’s definitely delicious. The chicken is delicious. The green peppers are also fresh and delicious. The lamb chops are also delicious. This must-choice point is super delicious. It’s much better than the Moroccan lamb chops. There are a few pieces of skin. It’s really fragrant and delicious. The skinless ones are also tender. The boss is proud and will definitely be a business. Long, the money is rolling and boiling fish 158DH A full pot of bosses is really good and sincere. I definitely recommend everyone to come to the hot and sour soup 38/68DH It’s delicious. I can’t finish the meal. I can’t finish the hand-teared cabbage 38DH The taste of the New Year is clear. The stomach and stomach vegetarian dishes feel delicious here (๑ ڡ `๑) The boss is very good. The amount is not good. His Hunan cook does not do two good. How can there be a chef without the boss's open-mindedness? He also said that the guests who come here are all hungry just from the desert. The guests are more comfortable to eat. The amount is large. The amount is large. Let’s meet in another country. I hope good people have good reports, they must show their grand plans.
6. Restaurant Borj Dhab Fez
No comments yet
NZD34
African Cuisine
7. Medina Social Club Restaurant
No comments yet
NZD27
African Cuisine
8. Riad Ma Boheme
No comments yet
NZD16
African Cuisine
Homerotu
One of the restaurants on MEKNES - MA BOHEME in MEKNES for three days, take this opportunity to eat the top three restaurants on TRIPADVISER all over, I really feel that the ranking here is still reasonable, and when it comes to cost-effectiveness, it is far more prominent than the nearby FES. MEKNES is a comfortable and gentle city that does not play routines, so these three restaurants have some common ground, small area, simple decoration, not many dishes, but the taste is good. The first place is the inn of the home-owned restaurant. RIAD MA BOHEME & RESTAURANT, after visiting the world, the British male owner DAVID married the Moroccan hostess AMEL, and settled in the favorite MEKNES and opened the inn. The pizza made by the male owner and the taji pot made by the female owner are very delicious. Later, The restaurant is much louder than the inn. Hidden in the deep alley, obviously walked to the neighborhood, Google Maps but blind, the roadside brother volunteered to lead the way, but also took a lot of trouble to find, the result was to ask this day only to make dinner, quickly booked this famous FOUR SEASONS PIZZA and LAMB TAJINE, said good night to come again. Like many RIADs in Morocco, the place is small, and the atrium has only three or four tables, which are much simpler than those old houses, but also dazzling. The side dishes served are different from other homes, except for the most common black olives in Morocco, this one provides two different cucumbers, fresh cucumber slices with salad sauce and sour cucumbers that are not common here. It seems that there is an international background. The host is different. Although we are not many people, the hostess still kindly took out two different size pizza chassis and asked which Size to ask for, the small one has 12 inches, is the big one 14 inches? OF COURSE, THE SMALL ONE! Four Seasons pizza has always been our favorite pizza in addition to seafood pizza, because as the name implies, you can taste four flavors of a pizza, tomato juice, masurira cheese, artichoke, mushrooms, Italian ham, black olives, etc., plus fresh beef here, The filling is as rich as it is to overflow, and the use of CHEESE is even more profound, knowing that Italians never stingy on pizza, half of the pastry, half of the cheese, is not a lie. Mutton taji pot is AMEL simmered for three hours before serving. Two pieces of rotten lamb TOPPING are on top of various vegetables, which makes people have a big appetite. It is strange that they do not treat lamb very much in China. When they arrive here, they are not repulsive. Even from acceptance to like, it can be seen. Apart from the ingredients themselves, Taji pot is a magical thing. It is best to book a meal at this place, otherwise the owner will do what you can only eat, or you can't eat anything. In fact, it is completely understandable. It takes time to do the same thing with heart, especially in the face of Taji pot, this slow-cooking food cooking method, If you're in a hurry, you can't eat hot tofu.
9. Cafe Restaurant Bab Fes ouest
No comments yet
NZD36
Western-style
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